This is a great chicken dish and when cooked in the oven it is very moist. The crust from the breadcrumbs and Parmesan cheese keeps all the moisture in. Before cooking, spray the bottom of your baking dish with Pam so it won't stick.
Ingredients:
Ingredients:
4 chicken breasts
1 cup of flour
1 tsp. paprika
2 eggs
2 TBS milk
1 cup bread crumbs
3/4 cup Parmesan cheese
Salt & Pepper
1. Set three bowls out, one with the mixture of flour and paprika, one with eggs and milk, and one with bread crumbs, Parmesan cheese and salt and pepper.
2. Clean the chicken pieces. Dip first in flour mixture, second in egg mixture and then in the breadcrumb mixture.
3. Bake in 350 degree oven for 35 to 40 minutes.
1. Set three bowls out, one with the mixture of flour and paprika, one with eggs and milk, and one with bread crumbs, Parmesan cheese and salt and pepper.
2. Clean the chicken pieces. Dip first in flour mixture, second in egg mixture and then in the breadcrumb mixture.
3. Bake in 350 degree oven for 35 to 40 minutes.
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